ALL YOU CAN EAT
DINNER 3:00 PM – 12:00 AM
ADULT $28 / person,
CHILDREN AGES 3 – 10 $21,
CHADOL BAKGI | 차돌 박이 * thin- sliced brisket
BULGOGI | 불고기 * soy garlicy sliced ribeye
SAM KYUP SAL | 생 삼겹살 * thick-cut pork belly
GARLIC SAM KYUP SAL | 마늘 삼겹살 * pork belly marinated with garlic
GO CHU JANG SAM KYUP SAL | 고추장 삼겹살 * pork belly marinated with Korean spicy pepper paste 
SPICY DWEJI BULGOGI | 매운 돼지불고기 * spicy sliced pork
SOY PORK | 간장 돼지불고기 * soy sliced pork
DAK GUI | 닭 구이 * boneless marinated chicken
DAK GALBI | 닭갈비 구이 * spicy marinated chicken
GOPCHANG | 곱창 * small intestines
SPICY SQUID | 오징어 구이 * spicy marinated squid
SHRIMP | 새우 shrimp
VEGETABLES | 야채 구이 * assortment of grill-able vegetables
STEAMED EGG | CORN CHEESE| SOYBEAN PASTE SOUP | RICE
*2 HOUR MAXIMUM PER VISIT * ENTIRE PARTY MUST ORDER THE ALL YOU CAN EAT COURSE
*SIDE DISHES ARE LIMITED SERVICE * LEFTOVER MEAT CANNOT BE TAKEN TO-GO
APPETIZERS
FRENCH FRIES | $7
FRIED CALAMARI | $11
VEGGIE TEMPURA | 야채 튀김 fried vegetables $10
MANDU | 만두 house dumplings | steamed or fried [5pc]-$7 | [10pc]-$13
KIMCHI JUN | 김치전 kimchi pancake $9
HAEMUL PAJUN | 해물 파전 * seafood pancake $10
ENTREES
BEEF BRISKET DOENJANG JJIGAE |차돌 된장 찌개 soy bean paste soup with beef brisket $12
KIMCHI JJIGAE | 김치찌개 spicy kimchi soup, pork belly $13
YOOK KEH JANG | 육개장 spicy shredded brisket, vermicelli, vegetables and egg $13
SULLUNG TANG | 설렁탕 ox bone soup with brisket $15
GALBI TANG | 갈비탕 beef short rib soup $15
SPICY GALBI TANG | 매운 갈비탕 spicy beef short rib soup $16
MANDU GUK | 만두국 dumpling soup, egg $12
TTOK MANDU GUK | 떡만두국 dumpling soup, rice cake, egg $12
VEGITERIAN DOLSOT BIBIMBAP | 돌솥 비빔밥 vegetables, egg $10
GALBI DOLSOT BIBIMBAP | 갈비 돌솥 비빔밥 beef rib eye, vegetables, egg, stone pot $15
CODFISH MAEUNTANG | 대구 매운탕 codfish soup, vegetables $14
SEAFOOD SOFT TOFU SOUP | 해물 순두부 seafood tofu $12
COLD NOODLE | 물냉면 $13
SPICY COLD NOODLE | 비빔냉면 $13
RAW FISH COLD NOODLE | 회냉면 $15
(Only available for All you can eat and Set Menu)
BEEF COMBINATION SET
FOR TWO | 70 • FOR FOUR | 135
CHADOL BAKGI | 차돌 박이 * thin-sliced brisket
BULGOGI | 불고기 * soy garlic sliced ribeye
KKOT DEUNGSHIM | 꽃등심 * certified angus ribeye
GALBI | 양념갈비 * marinated short ribs
VEGETABLES | 야채구이 * corn, garlic, grape tomatoes, kabocha, onion, pineapple, sweet peppers, squash, sweet potato
CORN CHEESE | 콘치즈
STEAMED EGG | 계란찜
SOYBEAN SOUP | 된장찌게
RICE | 공기밥
PORK COMBINATION SET
FOR TWO | 65 • FOR FOUR | 125
SAM KYUP SAL | 생 삼겹살 * thick-sliced pork belly
HAN JUNG SAL | 항정살 * pork jowl
GARLIC SAM KYUP SAL | 마늘 삼겹살 * pork belly marinated with garlic
SPICY DWEJI BULGOGI | 매운 돼지 불고기 * spicy sliced pork
VEGETABLES | 야채구이 * corn, garlic, grape tomatoes, kabocha, onion, pineapple, sweet peppers, squash, sweet potato
CORN CHEESE | 콘치즈
STEAMED EGG | 계란찜
SOYBEAN SOUP | 된장찌게
RICE | 공기밥
SIDES
* STEAMED EGG | 계란찜 $4 * SOYBEAN PASTE SOUP | 된장찌개 $4
* CORN CHEESE | 콘치즈 $5 * RICE | 공기밥 $2
*SEASONAL FRUITS AND VEGETABLES MAY VARY
PRIME a
FOR TWO | 80 • FOR FOUR | 155
DEUNGSHIM PRIME | 꽃등심 * certified angus ribeye
GALBI | 양념/생 갈비 * marinated/non-marinated short ribs
CHADOL BAKGI | 차돌 박이 * thin-sliced brisket
HAN JUNG SAL| 항정살 * pork jowl
SAM KYUP SAL | 생 삼겹살 * thick-sliced pork belly
VEGETABLES | 야채구이 * corn, garlic, grape tomatoes, kabocha, onion, pineapple, sweet peppers, squash, sweet potato
CORN CHEESE | 콘치즈
STEAMED EGG | 계란찜
SOYBEAN SOUP | 된장찌게
RICE | 공기밥
PRIME b
FOR TWO | 90 • FOR FOUR | 175
DEUNGSHIM PRIME | 꽃등심 * certified angus ribeye
GALBI | 양념/생 갈비 * marinated/non-marinated short ribs
CHADOL BAKGI | 차돌 박이 * thin-sliced brisket
HAN JUNG SAL| 항정살 * pork jowl
DAK GALBI | 닭 갈비 * marinated chicken
DWEJI GALBI | 돼지 갈비 * marinated pork ribs
SAM KYUP SAL | 생삼겹살 * thick-sliced pork belly
SHRIMP | 새우 * shrimp
VEGETABLES | 야채구이 *
corn, garlic, grape tomatoes, kabocha, onion, pineapple, sweet peppers, squash, sweet potato
CORN CHEESE | 콘치즈
STEAMED EGG | 계란찜
SOYBEAN SOUP | 된장찌게
RICE | 공기밥
ADD ONS
** Add more meat to your order.
BEEF
BULGOGI | 불고기 * sliced marinated ribeye $18
CHADOL BAKGI | 차돌 박이 * thinly sliced brisket $16
GALBI | 양념 갈비 * soy garlic short ribs $44
SAENG GALBI | 생 갈비 * unmarinated short ribs $44
KKOT DEUNGSHIM | 꽃등심 * certified angus ribeye $28
GOPCHANG | 곱창 * small intestines $22
PORK
HAN JUNG SAL| 항정살 * pork jowl $25
DWEJI GALBI | 돼지갈비 * marinated pork ribs $20
SAM KYUP SAL | 생 삼겹살 * thick-cut pork belly $20
GARLIC SAM KYUP SAL | 마늘 삼겹살 * pork belly marinated with garlic $20
GO CHU JANG SAM KYUP SAL | 고추장 삼겹살 * pork belly marinated with Korean spicy pepper paste $20
SPICY DWEJI BULGOGI | 매운 돼지불고기 * spicy sliced pork $18
CHICKEN
DAK GUI | 닭 구이 * boneless marinated chicken $16
DAK GALBI | 닭갈비 구이 * spicy marinated chicken $16
SEAFOOD
SHRIMP | 새우 shrimp(10PC) $24
SPICY SQUID | 오징어 구이 * spicy marinated squid $18
MINI COLD NOODLE
MINI COLD NOODLE | 물냉면 $6
MINI SPICY COLD NOODLE | 비빔냉면 $6
RAW FISH COLD NOODLE | 회냉면 $8
CHEF'S SPECIAL
MONKFISH JJIM | 아구찜 braised monkfish with bean sprouts & vegetables in spicy sauce $38
CODFISH HEAD JJIM | 대구 머리찜 deep-fried codfish head braised with vegetables in mild sauce $35
YUK HWAE | 육회 fresh raw beef shredded and seasoned with various spices or mild sauce $28
OJINGEO BOKKEUM | 오징어볶음 $20